Cooking Spanish rice with tomato sauce or tomato paste is also a good substitute for fresh tomatoes.Cook’s Tipsįor the best result, please follow my tips below: Remove bay leaves and give the rice a light stir. The meal is ready once the rice is tender, fluffy and soft. Reduce the heat and simmer the rice for 20 minutes with the lid covered. Then, add the rest ingredients to the pot. Fresh tomatoes (if you don’t have fresh tomatoes, you can also use canned diced tomatoes)įirst, melt the butter in a saucepan and toss onion, garlic and rice until brown.Chicken bouillon powder (you can also use readymade chicken broth or chicken stock).To make this easy recipe, you will need the following main ingredients: It is freezer-friendly and good for big portions. The ingredients of this recipe are easy to be found from your local grocery stores and substitutions are available. It is the perfect recipe for busy moms and anyone who loves easy and quick recipes. Throw everything in a pot and make a quick dinner in less than 30 minutes. This one-pot recipe will save you a lot of time on preparing and cleaning. If you are a fan of Mexican rice, this is a must-try. Spanish rice is delightful to enjoy with beef, chicken fajita, or fish as a side dish and it also makes a mouthwatering filling for homemade tacos or burritos.
It is quick, easy and sinfully delicious. Simply make the rice with other ingredients in one pot and you will get the most flavorful and authentic meal in less than 30 minutes. Spanish rice, also known as Mexican rice, is a quick and easy side dish recipe made with white rice, minced garlic, chopped onion, tomato (or tomato sauce) and a handful of spices. It's great as is or best served with chicken, beef or anything! Spanish Rice Recipe The rice is delicious with an authentic flavor. This easy homemade Spanish Rice recipe takes less than 30 minutes to make and a few simple ingredients.
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